My post content

Location:

United States , Stamford

Category:

Gastronomy

Contract Type:

Not provided

Salary:

13.75 - 19.00 USD / Hour

Additional Information:

Job Posted:

March 13, 2026

Employment Type:

Fulltime

Work Type:

On-site work

Job Description:

This job opportunity is with a well-established pizzeria known for its dedication to authentic, high-quality pizza making and excellent customer service. The pizzeria has been serving the community for several years, building a loyal customer base through its commitment to fresh ingredients and traditional cooking methods. It operates in a fast-paced, team-oriented environment where culinary skills and a passion for pizza crafting are highly valued. The business prides itself on maintaining a clean, safe, and organized kitchen that meets the highest standards of food preparation and presentation. The employee will be part of a professional culinary team that emphasizes training,...

Job Responsibility:

• Sets up station according to guidelines

• Follows recipes, portion controls, pars, and presentation specifics

• Restocks items as needed throughout shift

• Keeps a clean, safe, organization work station

• Uses and maintains all equipment in station properly

• Assists with scrub down and organization of kitchen, refrigeration and storage areas, etc.

• Performs additional tasks as requested

• Handles food products in a thoughtful manner, generating minimal waste

Requirements:

• 2-3 years of making dough and cooking pizza

• Basic knife handling skills

• Following recipes without direct supervision

• Basic kitchen etiquette and safety

• Ability to communicate clearly and professionally with colleagues

• Able to stand longer than 8 hrs

• Able to move or lift 50 lbs

• Able to bend, stoop and push

• Experience working in a fast-paced kitchen environment

What we offer:

• Health Insurance

• Paid Time Off

• Employee meal discounts

• Uniform allowance